Amani Chardonnay 2000
Technical Analysis
Winemaker
: Catherine Marshall
Main Variety : Chardonnay
Alcohol : 13.0 %vol
pH : 3.43
RS : 2.3 g/l
Total Acid : 5.9 g/l
Appellation : Coastal
Characteristics
Type : White


Tasting Notes
Colour - Brilliant, pale straw with hints of green.
Nose - Obvious orange, citrus notes with well integrated wood in background.
Palate - Clean, ripe, elegant combination of orange, peach and lime, well structured rich midpalate with gentle oak on the finish with honey and flint afterglow.
Blend Information
Chardonnay
In The Cellar
Barrel fermented and further matured for 10 months on lees in 42% first fill and 58% second fill french oak. Coopers include Mercurcy, Damy, Francois Freres, Pauscha, Gillet. Blended and bottled on 17 December 1999.

Other Vintages
Amani Chardonnay 2014 Carmen Stevens Chardonnay
Amani Chardonnay 2011 Carmen Stevens Chardonnay
Amani Chardonnay 2010 Carmen Stevens Chardonnay
Amani Chardonnay 2009 Carmen Stevens Chardonnay
Amani Chardonnay 2008 Carmen Stevens Chardonnay
Amani Chardonnay 2007 Carmen Stevens Chardonnay
Amani Chardonnay 2006 Carmen Stevens Chardonnay
Amani Chardonnay 2005 Carmen Stevens Chardonnay
Amani Chardonnay 2004 Carmen Stevens Chardonnay
Amani Chardonnay 2003 Danelle van Rensburg Chardonnay
Amani Chardonnay 2002 Danelle van Rensburg Chardonnay
Amani Chardonnay 2001 Mark Makepeace Chardonnay
Amani Chardonnay 2000 Catherine Marshall Chardonnay
Amani Chardonnay 1998 Catherine Marshall Chardonnay

Divine Wine for Substainable Production More about Enviro Wines
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