Amani Sauvignon Blanc 2001
Technical Analysis
Winemaker
: Catherine Marshall
Main Variety : Sauvignon Blanc
Alcohol : 12.19 %vol
pH : 3.49
RS : 2.0 g/l
Total Acid : 6.69 g/l
Appellation : Coastal
Characteristics
Type : White


Tasting Notes
Clean brilliant straw tones.
Nose - Upfront gooseberry, lively greenpepper, nettle, herbaceous spectrum.
Palate - Same greenpepper, herbaceous nose follows onto palate.
Ageing Potential
Drink within 2001
Blend Information
Sauvignon Blanc
In The Cellar
Hot year made for difficult harvest of this variety. Decided to pick towards green character to preserve the 'Amani' character.

Other Vintages
Amani Sauvignon Blanc 2014 Carmen Stevens Sauvignon Blanc
Amani Sauvignon Blanc 2012 Carmen Stevens Sauvignon Blanc
Amani Sauvignon Blanc 2011 Carmen Stevens Sauvignon Blanc
Amani Sauvignon Blanc 2009 Carmen Stevens Sauvignon Blanc
Amani Sauvignon Blanc 2008 Carmen Stevens Sauvignon Blanc
Amani Sauvignon Blanc 2005 Danelle van Rensburg Sauvignon Blanc
Amani Sauvignon Blanc 2004 Danelle van Rensburg Sauvignon Blanc
Amani Sauvignon Blanc 2003 Danelle van Rensburg Sauvignon Blanc
Amani Sauvignon Blanc 2002 Danelle van Rensburg Sauvignon Blanc
Amani Sauvignon Blanc 2001 Catherine Marshall Sauvignon Blanc

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